Thursday, July 21, 2011

Cazooni, anyone?

I have a friend who used to tell his mother, "Mom, when I grow up, I wanna be a cazooni farmer."  Poor fellow obviously meant zucchini...maybe that's why he never made it into agriculture?

My brothers and I used to call caterpillars "callapitters" and binoculars "binahcleeurs."  Whatever you call this dinner and wine pairing, it tastes pretty darn awesome.

Grilled Gruyere-and-Zucchini Sandwiches with Smoky Pesto

What you need/what you do: from Food and Wine magazine

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